Magic Sparkles
Pink Ruby
Create a unique jewel-like shine on your food! Our Sparkles are small jewel-like flakes made using only food ingredients and natural plant-based colours, GMO free, making them among the safest edible food decorations on the planet.Read More >
100% edible
Natural colours
No Titanium dioxide (E171)
No Artificial Ingredients
Available In 22 Other Colours
Certifications
Vegan
Kosher
Halal
Salsa
How Do I Buy?
Find Retailer here:
Ingredients
- Maltodextrin
- Beetroot Concentrate
- Spirulina Extract
Allergen Information
We work very hard to make our products the safest and most amazing food decorations on the planet and a key part of this are the ingredients we use and the environment in which we make our products. We only use maltodextrin with natural plant-based colours and no artificial colours, flavours or preservatives whatsoever.
Our products do not contain any of the 14 major allergens: cereals, peanuts, nuts, fish, crustaceans, molluscs, sesame, eggs, milk / milk products (including lactose), soy beans, celery, lupin, mustard and sulphites.
All our products are vegan, kosher & halal certified and suitable for all diets.
How much do I need?
Can Be Used on
Cocktail glass
Cake
Macaroon
Doughnuts
Application Tips
Does Edible Glitter Expire? Shelf Life, Storage Tips and Freshness Guide
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Edible Glitter vs Sparkles: Differences, Uses and Food Safety Explained
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Buying Edible Glitter in Bulk: A Guide for Wholesale Bakers
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How to Fix Too Much Edible Glitter on a Cake
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Gold vs Silver Edible Glitter: Which Colour Works Best on Different Desserts
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Can You Use Edible Glitter on Savoury Food? What Actually Works
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How to Use Edible Glitter on Fresh Fruit Without Moisture Damage
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Beyond the Sparkle: Magic Sparkles Making Truly Safe Edible Glitter for Everyone
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How to Create Homemade Natural Edible Glitter With Simple Ingredients
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Why Edible Glitter Fades in Humid Weather (And How to Prevent It on Cakes)
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How To Keep Cake Decorations From Melting in Warm Environments
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Using Edible Glitter on Donuts: A Step-by-Step Guide
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101: Your Guide To Magic Sparkles Edible Glitter
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15 Unique Ways to Use Edible Glitter In the Kitchen and Beyond
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Minimalist Cake Decoration Trends to Try Now
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5 Stunning Ways To Make Cupcakes Sparkle Using Edible Glitter
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How to Use Edible Glitter in Mocktails: Dos, Don’ts & Safety Tips
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Sustainable Bakery Practices: The Complete Guide to Zero-Waste Baking
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10 Instagram-Worthy Cake Designs Using Magic Sparkles Edible Glitter
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Cake Decorating 101: FAQs Every Baker Should Know
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Luxury Cake Design Trends 2026: Silver Renaissance and Architectural Majesty
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Synthetic Colours vs Natural Colours in Edible Decorations: What Bakers Should Know
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What Is Edible Glitter Made Of ? A Complete Guide to Sparkly, Safe Cake Decorations
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Edible Glitter vs Luster Dust: Which to Use for Cakes, Cookies, and Cocktails
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How to Store and Preserve Edible Glitter for Best Results
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Best Halal and Kosher Certified Glitters for Commercial Bakeries
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Edible vs. Non-Toxic: Is Your Cake Glitter Actually Safe to Eat?
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Is Your Glitter Legal? A 2025 Guide To E171 And Clean Label Compliance
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Why Coverage Matters More Than Cost Per Kilo in Bakery Ingredients
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How to Apply Edible Glitter to Buttercream, Fondant, and Chocolate: A Professional Guide
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No E171 in our Magic Sparkles
Sarah Hadland sparked controversy a decade ago on The Great British Bake-Off when she pointed out ...
How “edible” is your food glitter?
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Simply sprinkle on to enhance your foods
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Applying to large surfaces
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